The Wandering Shuckers Co.
Catering services
Our oyster service is built to scale — from intimate dinner parties to full-on celebrations.
$24/guest (50+ Guests | Running out isn’t our style—we keep the raw bar stacked!)
$750 Minimum in NYC (100 Oysters)
Travel (We go everywhere | $2.50/mile outside the four boroughs, sorry Staten Island)
Every package comes loaded with:
Premium oyster varieties, selected by farm & season
A pro oyster shucker, live shucking station at your event
Full raw bar display with ice & seaweed
House-made sauces: cocktail sauce, classic mignonette, curated hot sauces, & lemon wedges
Add-On Options
Shrimp Cocktail – $12/person
Served chilled with cocktail sauce & lemon.
Smoked Salmon – $10/person
Hand-sliced, served with crème fraîche & capers.
Caviar Service – $65/person
Premium caviar with crème fraîche & blinis.
What’s Included
Professional staff, up to 2 hours of service
Ice & seaweed raw bar display
Compostable plates, napkins & serviceware
We bring everything—no work on your end
Travel fees & state tax may apply depending on location
Booking Information
To confirm, we sign a simple catering proposal via DocuSign
30% deposit required (payment link provided)
Balance due before your event
How to Book
Click below to fill out our quick event form
We’ll schedule a call & answer your questions
Once you’re ready, we lock in your date with a signed proposal & deposit
Oyster Catering FAQs
How much does oyster catering cost?
$24 per guest for 50+ guests. Smaller events require a $750 minimum.
What’s included?
Premium oyster varieties, a live shucker, raw bar display, house-made sauces & compostable serviceware.
Do you travel outside NYC?
Yes—we serve NYC (Queens, Brooklyn, Manhattan, & Bronx) and travel up to 200 miles out. Travel fees $2.50/mile upto 200 miles of travel.
👉 For more details, visit our full Oyster Catering FAQ Page.